Yigal (based in Israel)

Professional Experience

Amongst other roles, Yigal worked with Agrexco for 34 years, leading the QA team for 13 years. During this time he was responsible for preparing and guiding growers to ensure they and their packhouses met retailer requirements.

Sector Specific Expertise

Fresh produce, processed products, bakery.

Key Skills

Preparation and guidance for audits to the following standards: Global GAP, BRC, ISO 9001:2008, Nurture, TPPS & TFMS for TESCO, LEAF, Organic growing standards, and ethical standards such as ETI, SEDEX, and FWC; Auditing; Quality Assurance Management; HACCP Certification.

Training

Lead Assessor, Advanced HACCP, Global GAP, Ethical Auditing, M&S Farm Select (Field to Fork v 5) Categories 0, 1 & 2.